«Atawad» is translated as ‘the prince’, in honour of the founder of industrial wine-making in Abkhazia, Nikolay Batovich Achba.
Grape varietals: Cabernet Sauvignon, Merlot, Cabernet Franc
Production Region: Estate Gumista Ashta (region Gumista)
Aging: In barrels not less than 12 months and not less than 3 years in bottles
Aroma: Notes of ripe red fruit and black currant
Color: Brightly ruby
Serving suggestions: Best at a temperature of 18-20 ⁰С to fried meat, game and matured cheeses
Producer: Wines and Beverages of Abkhazia